Naan

This recipe arrived in a meal kit we ordered for my daughter. While we only did a couple of the other recipes that came from them, we've revisited this one again and again. So simple. So freaking delicious.

Naan

Ingredients

  • .25oz packet of rapid rise yeast
  • 1/4 cup of warm water
  • 1/2 tsp sugar
  • 1 3/4 cups flour
  • 1 tsp + 1/2 tsp salt
  • 1/2 cup plain yogurt
  • 2 Tbsp canola oil
  • 2 Tbsp butter

Directions

  • Add yeast, warm water, and sugar to large bowl. Stir until yeast is disolved
  • Add flour, 1 tsp salt, and yogurt. Stir until dough comes together
  • Knead dough on a lightly floured surface until smooth, 5-10 minutes
  • Place dough in bowl, cover with towel.

Let dough rise for 30 minutes

  • Heat oil, butter, and 1/2 tsp salt in microwave (about 30 seconds)
  • Divide dough into 4 equal pieces. Roll into balls
  • Roll dough into a large thin circle, about 8 inches wide
  • Brush melted butter onto the top of each dough
  • Add naan to a heated skillet, butter side down. Brush butter mixture onto other side.
  • Cook until bubbling and browned, about 1 minute. flip and cook other side.
  • Repeat for remaining naan.